Guests at the table

Ordering without a table: order from the restaurant's page

Not every customer is seated when hunger hits: some are on the couch, in line at the door or in the parking lot making up their minds. Your restaurant's public page takes that order just the same, through a chat that asks what it needs and hands back a link for the person to track.

Updated Sept. 21, 2026 4 min read For: customers and owners
Quick answer

Open the restaurant's public page, tap Order online and put everything together in the chat: that's how an order without a table goes out. When you tap Finish order, you say whether you're in the dining room or at home, leave your name and phone number, and get a tracking link with no sign-in.

What ordering through the public page chat is

An order without a table is one the customer puts together in the chat on your public page, without scanning a table QR code and without creating an account. They tap Order online, pick items from the menu, and only then does the chat ask where it's all going: to a table in the dining room or to a delivery address. All in the browser, with no app-store download.

Under the hood, a Draft is created the moment they tap Finish order — it already shows, faded, on the kitchen display, with a note that the customer hasn't finished yet. Once the questions are done, that draft becomes a real order, signed by the virtual waiter Service, with Delivery or Table 5 where the kitchen always looks.

Why open ordering to people who aren't at a table

  • Nobody has to be seated to order. A customer who found your restaurant on Google, on the map or through a friend's link can order on the same page where they read the menu, without waiting for someone to put a QR code in their hand.
  • The order reaches the kitchen the usual way. It's the same card, with the same items and notes. Only the place label changes: Delivery, when there's an address, or the table the customer picked from the list.
  • Customers track it themselves. The token link shows Preparing and Ready in real time, and a discreet bubble follows them around the site. That's one less question at the counter and one less phone call to the kitchen.
  • You decide how open you want to be. Dine-in only, dine-in plus delivery, with PIX, with pay on delivery: each piece is a switch in Settings, and the chat disappears from the page the day you turn it off.
  • It's yours, with no commission. qmen.us is free for the restaurant and doesn't keep a cent of the order. The page is yours and PIX is arranged directly between customer and restaurant — no marketplace-style middleman.

How to place an order without a table in 7 steps

Seven steps: one for you, to turn on the chat, and six for the customer, from the first tap to the tracking link.

  1. Turn on the chat in Settings

    Without this the button doesn't even show up. In Settings, turn on Self-ordering with the virtual waiter (chat). Right below it is the child switch Accept home delivery orders: on, the chat offers dine-in and delivery; off, it only works with tables. Save and open your public page to check.

  2. Tap Order online

    On the restaurant's page, the Order online button sits right below the restaurant's name and address. It opens a Place an order panel on top of the menu, without taking the customer off the page — they can close it and go back to reading the menu. On a phone with JavaScript blocked, the same link leads to the full chat page.

  3. Build the order by tapping items

    The chat shows your menu's categories and the customer taps what they want. A bar appears at the bottom with the quantity and the total, like R$ 42,00. Opening that bar, they adjust each line with + and −, or tap Remove. When everything looks right, the button is Finish order.

  4. Say whether you're in the dining room or at home

    The chat replies that it has the order and asks: Are you here at the restaurant or at home?. With I'm at the restaurant, if the restaurant has several active tables it lists them to choose from; with just one, it asks for the number to be typed in. With At home, it asks for the address with street, number, neighborhood and a landmark.

  5. Leave your name and phone number

    Two short questions come next: your name and a contact phone number. The name becomes the order's title on the kitchen card and at the top of the tracking page, which helps when three orders come in at once. The phone number is the restaurant's way to reach the person if a detail of the address is missing.

  6. Choose how to pay (delivery only)

    A table order doesn't ask any of this: you pay in person, as always. A delivery order shows what you turned on in Settings — Pay now via PIX or Pay when it arrives. PIX holds the order at Awaiting payment until you tap Confirm payment on the Dashboard; paying on arrival sends it straight to the kitchen.

    Tip: qmen.us doesn't process money. The PIX key shown in the chat is yours and the money lands in your account — we only alert the kitchen after you confirm you've received it.

Frequently asked questions

Do I need to download an app to order?+

No. qmen.us runs in the browser on a phone or computer, so there's no app to download from any store. The customer opens the restaurant's page, taps Order online and the chat appears right there, on top of the menu.

Does the customer need to create an account or sign in?+

No. The chat only asks for what the order needs to move: where they are, their name and a contact phone number. Tracking is a link with a token, and whoever has the link sees that order — and no other.

Can customers choose counter pickup?+

Not today. The chat offers two paths: I'm at the restaurant, which asks for the table number, and At home, which asks for the delivery address. There's no separate pickup option — arrange that by calling the restaurant.

How does the restaurant get paid for a delivery order?+

Directly from the customer. qmen.us doesn't process money: the PIX key shown in the chat is yours, and the money lands in your account. If you turn on Pay on delivery, the delivery person collects on the spot, as always.

What if the customer builds an order and gives up halfway?+

The draft is cancelled automatically when they close the chat. The faded card disappears from the kitchen display and nobody makes anything. While they're still choosing, the kitchen sees the note Guest hasn't finished ordering yet.

Does this cost anything per order?+

No. qmen.us is free for the restaurant and charges no commission per order. The page is yours, the customer is yours and their contact details stay with you — it's not a marketplace with a digital food court in the middle.

Glossary

Draft
An order's first status, while the waiter is still putting the list together and nothing has gone to the kitchen yet.
Tracking link
The address with a token that the customer gets at the end of the chat. It opens the Track your order screen without signing in and doesn't allow any change to the order.
Service
The name shown as the one in charge of orders placed by guests themselves. It's a system waiter, created automatically, just to keep those orders apart from the ones your team entered.
Delivery
The place label an order gets when the customer picks At home and enters an address. It shows where Table 5 would normally appear.
Awaiting payment
The status of a delivery order paid by PIX. It waits for you to tap Confirm payment on the Dashboard before it goes to the kitchen.

Related resources

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